Pasta Tasting Menu
at The Oval
The Oval, a 30-seat, open-kitchen restaurant in New York City, offers an exceptional fine-dining pasta tasting menu. Helmed by Michelin-starred Chef Peppe Guida, The Oval delivers an immersive culinary experience featuring seasonal ingredients and classic Neapolitan recipes, highlighting the creativity, quality, and versatility of Di Martino’s PGI Gragnano pasta.
Five Continents
-
6 - course menu + dessert
Every journey begins with a moment that changes everything. Ours starts in New York, where Italian roots found a new rhythm. From there, our chef guides you across America, Europe, Asia, Africa, and Australia—each dish shaped by place, memory, and contrast, thoughtfully reimagined. And like every true journey, it returns home: to Italy, where everything finds balance and meaning.
0 Welcome to New York
1 America Ceviche
2 Europa Paella mixta
3 Asia Kimchi
4 Africa Cous cous
5 Australia Kangaroo ragù
6 La Devozione
D Back home
$195.00
À la Carte
Our à la carte menu features a selection of trattoria-style fare, including starters, "Seasonal Pasta", and signature Di Martino favorites, "The Untouchables." We use ingredients sourced from the Union Square Greenmarket.
Starters
-
MOZZARELLA Salad
Gem lettuce, mozzarella, tomatoes
$26.00
vegetarian
-
LOBSTER SALAD
Lobster, gem lettuce, apple vinegar, Spaghetti aglio e olio pasta chips
$38.00
-
LOBSTER CONCHIGLIONE
Lobster, lettuce, chives
$34.00
-
FRITTATA NAPOLETANA
Bucatini, Neapolitan salami, pancetta, eggs, Pecorino, Parmigiano Reggiano
$17.00
-
Lollipop Di Macaroni
Fried mac & cheese, truffle-hazelnut sauce
$16.00
vegetarian
The Untouchables
-
La Devozione
Spaghetti, tomato, fresh basil
$34.00
vegan
-
Tagliatelle alla bolognese
Beef, pork, veal, tomato, Parmigiano Reggiano
$40.00
-
Vermicelli Cacio E Pepe
Pecorino, black pepper
$32.00
vegetarian
-
Candele Spezzate Con Ragù Napoletano
Neapolitan spare rib ragù, Parmigiano Reggiano
$35.00
-
Mezzi Rigatoni Alla Carbonara
Pork cheek, egg yolk, Pecorino, black pepper
$35.00
-
Ziti Alla Genovese
Beef and ramata onion stew, Pecorino
$35.00
-
FUSILLATA CASARECCIA WITH MASSIMO BOTTURA’S PESTO
Mint, basil, garlic, Parmigiano Reggiano, breadcrumbs
$30.00
vegetarian
Seasonal Pasta
-
From the Butcher
-
BUCATINI WAGYU ALLA PIZZAIOLA
Wagyu, tomato, oregano
$55.00
-
CANDELE BBQ
Pork belly, roasted artichokes, Parmigiano
$39.00
-
ZITI TAGLIATI LISCI ALLA LARDIATA
Lard, tomato, Pecorino
$40.00
-
From the Garden
-
MEZZE MANICHE CON ASPARAGI, TACCOLE E ASIAGO
Spring vegetables, herbs, Asiago
$38.00
vegetarian
-
FRESINE ALLA PUTTANESCA
Tomato, capers, Gaeta olives
$35.00
vegetarian
-
CANNERONI LISCI E LEGUMI
Mixed beans, lentils
$36.00
vegetarian
-
From the Sea
-
SPAGHETTINI MANDARINO E CAVIALE
Mandarin, Parmigiano, caviar
$55.00
-
LINGUINE ALL’ASTICE
Lobster, tomato
$55.00
-
ORZO AL NERO DI SEPPIA, CON CREMA DI PISELLI E MENTA
Cuttlefish, cuttlefish ink, peas
$39.00
Dessert
-
Pastamisù
Pasta tiramisù
$17.00
-
Cannoli siciliani
Ricotta, orange zest, cinnamon, pistachios
$16.00
-
CAPRESE AL LIMONE
White chocolate, almond, lemon
$16.00
Cocktails
-
CARAMEL SOUR
Grappa, Disaronno, caramel, egg whites
$18.00
-
AMAZONIAN
Mezcal, blood orange, fennel, arugula
$18.00
-
SVEGLIATI
Rye, coffee liquor, Averna Amaro, chocolate bitters
$16.00
-
BEE HAPPY
Bourbon, Amaro Nonino, honey, lemon
$16.00
-
SITUATIONSHIP
Vodka, St. Germain, strawberries, mint
$18.00
-
RAMONA GIN FIZZ
Gin, creamy limoncello, blackberries, elderflower tonic
$18.00
Spritz
Italy's most iconic aperitivo cocktails-
Aperol
Sweet orange, rhubarb, gentian root, Prosecco, club soda
$16.00
-
Select
Bitter orange, juniper berry, rhubarb, Prosecco, club soda
$16.00
-
campari
Chinotto, rhubarb, clove, Prosecco, club soda
$16.00
-
Limoncello
Limoncello, mint, Prosecco
$16.00
-
hugo
St. Germain, lemon, mint, Prosecco
$16.00
Beer
-
Peroni Nastro Azzurro
Italian Lager (draft)
$10.00
-
Radiant Pig ‘Lo Fi’
Lager, Brooklyn, NY (draft)
$11.00
-
Talea Al Dente
Italian Pilsner, Brooklyn, NY (draft)
$12.00
-
Radiant Pig "Save the Robots"
IPA, Brooklyn, NY (draft)
$13.00
Zero ABV
Non-alcoholic drinks-
Spritz-less
Blood orange, Rosemary infusion, Tonic Water
$12.00
-
Chinesso
Iced Espresso, Chinotto, Demerará
$10.00
Soft Bevs
-
Galvanina Italian Sodas
Blood orange, Lemon, Grapefruit, Pomegranate, Chinotto
$6.00
-
San pellegrino 1L
Sparkling Mineral Water
$9.00
-
acqua panna 1L
Still Mineral Water
$9.00
-
San pellegrino 250ml
Sparkling Mineral Water
$3.50
-
acqua panna 250ml
Still Mineral Water
$3.50
Pasta To-Go
A pasta to-go counter faces Chelsea Market's main concourse. We serve Pastificio Di Martino's signature Spaghetti with Tomato (La Devozione), along with other classic dishes like Cacio e Pepe.
-
Lollipop Di Macaroni
Fried mac & cheese, truffle-hazelnut sauce
$10.00
vegetarian
-
La Devozione
Spaghetti, tomato, fresh basil
$17.00
vegan
-
Vermicelli Cacio e Pepe
Pecorino, black pepper
$17.00
vegetarian
-
FUSILLATA CASARECCIA WITH MASSIMO BOTTURA’S PESTO
Mint, basil, garlic, Parmigiano, breadcrumbs
$17.00
vegetarian
-
TAGLIATELLE ALLA BOLOGNESE
Beef, pork, veal, tomato, Parmigiano
$19.00
Wine List
Our carefully curated wine list features unique selections from Italy, France, and beyond. We particularly highlight Italy, offering intriguing wines from various regions. Discover exciting new grapes, explore renowned appellations, and indulge in both classic vintages and exciting newcomers.
You can review our Wine List by using the link below: